Home

18/20mm Natural Fiber Finished Sausage Sheep Casings Class AB

The small intestine, large intestine, large intestine head (rectum), bladder, etc. of sheep, after processing, after removing all kinds of unnecessary tissues, there is a layer of flexible translucent film, which is generally called - casings. During the processing of casings, there are three kinds of casings: original casings, semi-finished casings and finished casings.

Keywords:

sausage casing intestines

sheep intestine sausage casing

sheep intestines for sausage

Commodity name： 18/20mm Natural Fiber Finished Sausage Sheep Casings Class AB

Category:

Sheep casing

Email:

mingshima796@gmail.com

Phone:

+86-15243303706

Get Quote

Also Like

Description

18/20mm natural salt sheep casing, for sausage factory class AB

introduction

Product	Frozen Sheep Casing
Quality	Premium
Shelf Life	24 Months from production date
Authorization for Export	Shipping to over 200 countries
Inspection Certification	Any International Surveyor
Loading Reefer Container	40 full container load (FCL) equivalent to 27 metric tons (MT) +/-2%
Port of Loading	Any
Delivery TIme	2-38 days depending on distance to Discharge Port & Logistics Flexibility

Feature

1. Selection of natural sheep sausage
2. Fresh and clean
3. Good toughness
4. Strong tension
5. Crispy taste
6. Uniform thickness
7. No additives
8. High transparency

FAQ

Q: WHAT ABOUT MOQ?
Our MOQ is 500 pcs normally,but if you have specialrequirement, we can supply you flexible MOQ, but as you konw,less quantity will lead to higher prices.

Q: WHAT IS THE LEAD TIME?
Generally one month.

Q: CAN YOU MAKE CUSTONISED?
Absolutely, we can make product according to customer'sRequirement.and send samples to customer for confirmation.

Q: WHAT ABOUT THE PRICE?
Price depend on quantity and quality of the product, we willsupply you competitve price, contact me for more details.

Q: HOW LONG CAN I GET YOUR REPLY?
Once i get your email or message ,I will reply you within 12hours.